Another edition of Expo Chilera 2026, one of the most important events for the chili pepper production sector in Chihuahua, has come to a close. The event took place on July 23 and 24 in Nuevo Casas Grandes and drew more than 1,400 attendees.
At Ahern, we continue to promote initiatives that bring technical knowledge to growers and help them make better decisions in the field. As part of this commitment, we held the 4th annual Cucumber Field Day at Baja Organics, located in Maneadero, Baja California.
At Ahern, we continue to create and participate in initiatives that allow growers to directly observe how different varieties perform and make decisions based on information gathered under the actual conditions of each region.
Being close to growers means bringing our expertise to where it really matters: the field. That’s why, at Ahern, we continue to participate in events that allow us to observe the performance of our varieties.
From March 24 to 26, 2026, we participated in GreenTech Americas, held at the Querétaro Convention Center, recognized as the leading meeting point for controlled-environment horticulture in Latin America.
On March 18 and 19, at our Culiacán Technology Center (CTC), we opened our doors to welcome clients and suppliers from northwestern Mexico for two sessions focused on peppers and tomatoes, key crops for the region’s productivity.
Being close to our suppliers and customers is a fundamental part of how we drive innovation in agriculture. From February 9 to 13, Ahern participated in an Open Day in Murcia, Spain, one of the most important agricultural regions in Europe.
At Ahern we believe that the best solutions are born in the field. For this reason, on January 29, we held our Chiles Picosos Field Day in Escuinapa, Sinaloa, a meeting place where producers, specialists and commercial partners were able to learn about the performance of our varieties.
The Southwest International Produce Expo (SWIPE), organized by the Fresh Produce Association of the Americas (FPAA), has established itself as one of the most important events for the fresh produce industry in North America.